Description
The Caffarel Chocolate Chip Colomba by Balocco is a sweet, dove-shaped loaf made with the highest quality ingredients: mother yeast for fluffiness, fresh eggs for an intense yellow color, and luscious Caffarel chocolate chips with cacao from Ecuador and Ghana for sweetness. This Colomba is covered in a hazelnut glaze and crunchy almonds.
Excellent on its own, Colomba pairs well with fresh berries, dark chocolate, and sweet spreads. Enjoy the festive Easter cake with a glass of Prosecco or dessert wine.
For three generations, Balocco has worked with dedication and passion to make life sweeter every day. To create their classic holiday cakes, the family transforms high-quality ingredients by following the same time-honored recipes created by their founder.
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